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Prices:
Whole Hams: $70.00      Half-Hams:     $35.00
Whole Beef Sirloin: Weight-Dependent (25 lb = $100), (50 lb $200), ($4 per lb.)
Pork Shoulders:   $25.00 each
Beef Ribs:            $18.00 per rack
Pork Ribs:            $18.00 per rack
Whole Chickens: $25.00 (Frank Purdue's)    Half-Chickens: $12.50 (Frank Purdue's)
Smoked Turkeys: $40.00 (12-17 lb) each
Fried Turkeys: $40.00 each
Carolina/VA Style Pork Barbecue (Chopped): Weight/Container size Dependent:
TX Style Beef Barbecue (Chopped) (10 lb = $25.00), (20 lb = $50.00), etc.
Smoked Salmon: *Seasonal Prices: TBD
Hamburgs (Bulk = $50.00 for 20)   Hot Dogs (Bulk = $40.00 for 25)
Sausages Beef/Pork (Bulk = $60.00 for 20)

We produce "World Class" BBQ Sauce.  You have your choice of consistency (Light, Medium or thick), your choice of flavor (Sweet or Sour), and your choice of taste (Mild, Medium, Hot or "After-Burner")!!

Barbecue Sauce: Large Bottle: $10.00  Small Bottle: $5.00
 
Catering: Amount of people and items chosen dependent
(Entrées, Side-Items, Beverages, and other necessities, etc.)
WE DO MORE!
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